Easter Menu
Colorful Tomato Salad
Cucumber | Basil | Fresh goat cheese | Pumpernickel | Balsamic pearls
or
Caipirinha Salmon
Fried green asparagus | Wild herb salad | Vegetable chips
or
Wild Garlic Soup
Crayfish | Croûtons
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Roasted Saddle of Lamb
Pimientos | Pine nuts | Baked polenta | Truffle cream
or
Pan-Fried Fillet of John Dory
Spiced red cabbage | Quark dumplings | Cranberry pear | Juniper jus
or
Buckwheat Risotto
Leek | Green asparagus | Pickled radishes | Basil pesto
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Chocolate Cake
Marinated strawberries | White coffee ice cream
or
Cheese Selection
Fruit mustard | Nuts | Grapes | Fruit bread
3-course menu €65.00
Starter | Main course | Dessert
4-course menu €76.00
Starter | Soup | Main course | Dessert
(Subject to change)